14+ Stuffed Peppers With Ground Beef And Rice Inspiration. It's a nice surprise that melts right into the sauce. Learn how to stuff bell peppers with ground beef and rice. If desired, top stuffed peppers with a little shredded cheddar cheese just before peppers are done. Beef and rice stuffed bell peppers beef and rice stuffed bell peppers. For a nice surprise, tuck a cube of cheese in the bottom of the bell pepper before adding the meat and rice mixture.
While these tasty peppers take about an hour to make, prep time is just a few minutes. It's a nice surprise that melts right into the sauce. Add drained tomatoes, salt, worcestershire, and a dash of pepper.
How to make stuffed peppers.
Cook 3 to 4 minutes until heated through, stirring occasionally. Add beef, salt and pepper and cook, breaking up large chunks, until meat is no longer pink, about 7 minutes. Bake at 350 degrees for 55 to 65 minutes. Garlic and some dried basil add flavor to the simple tomato sauce. Cover and bake at 350° for 1 hour. I love to prepare stuffed veggies such as stuffed zucchini , stuffed cabbage and these fabulously delicious stuffed peppers. These stuffed peppers are made with green, yellow or red bell peppers and a deliciously seasoned ground beef and rice filling. Combine the ground beef, rice, onion, seasoned salt, and black pepper in a bowl. Add the beef, season with salt and pepper and cook, breaking up the lumps, until the meat is cooked through and just beginning to brown, 8 to 10 minutes.