Wonderful Sausage Rolls Halloween Gallery. Roll out the pasty and use a pizza cutter or sharp knife to cut six 1cm strips of the pastry widthways. Dampen the edges with a little water then roll up to seal. Preheat the oven to 180c and line a baking tray with parchment paper. Quarter the sausage mixture and position down the centre of each strip. This sausage mummies are an unanimous favourite among the kids.
Freeze until dough firms up, about 10 minutes.
Transfer to a plate and leave for about 20 minutes until cool. Repeat process with remaining puff pastry rectangles and pork mixture. Repeat with 2nd sausage roll. Alternately cross strips over sausage to look like mummy. Try the premium fresh sausage roll with our signature blend of seasonings. A quick & easy halloween sausage roll mummies appetiser with lamb, perfect for kids' parties and packed lunches. Spread 1/2 cup sausage mixture lengthwise down the center of each strip. Place about 1/4 inch apart on cookie sheet. There are so many varieties of halloween mummy sausages to choose from.
