94+ Mongolian Beef Stir Fry Recipe Inspiration. Our mongolian beef recipe has been one of the most popular woks of life recipes since we first published it in july 2015, and for good reason! One, people love anything that tastes like chinese this wok is a great addition to your kitchen if you love cooking chinese food or stir fries in general. Everything is served with bai jiu, a stiff. This mongolian beef stir fry is really easy to throw together, and you can pretty much use whatever veggies you have on hand! Dusting the beef in a little bit of baking soda and letting it stand for a few minutes raises its ph, which helps tenderize it by making it more difficult for the proteins to bond.
Remove the meat from the wok and set aside.
Healthy mongolian beef stir fry. Add remaining oil to wok and stir fry carrot, capsicum, broccoli, beans and garlic and ginger for 3 minutes or until vegetables are just tender. My mongolian beef recipe is very close to the taste of pf chang's mongolian beef. The best mongolian beef recipe is right here!! Did you know there is no such a thing as mongolian beef in mongol? When it comes to choosing the right cut of beef, stick with flank steak, or if you can't find that particular cut, skirt, hanger, or flat iron are all great options. Simmer, uncovered, until liquid is reduced to 2/3 cup. One, people love anything that tastes like chinese this wok is a great addition to your kitchen if you love cooking chinese food or stir fries in general. This 15 minute chinese mongolian beef stir fry tastes just as good as your favorite takeout but is actually good for you!
