Inspiring Lemon Blueberry Bread Pudding Inspiration. As a military wife, i spent a lot of time living in the southern united states. Prepare the blueberry bread pudding: I must say that the fresh lemon and blueberries in this bread pudding has helped me come out of the winter blues. Add the bread cubes and the fresh and dried blueberries and stir well, then mix in the melted butter. Let the bread soak for 30 minutes.
How long would it take to burn off 130 calories of hannaford lemon blueberry bread pudding?
Arrange the bread triangles in the baking dish, in 2 lines, jam side down, scattering with the blueberries and lemon zest as you go. Preheat oven to 350 degrees f (180 degrees c) and place the oven rack in the center of the oven. As a military wife, i spent a lot of time living in the southern united states. Blueberry bread pudding is dreamy comfort food that's so attractive and surprisingly simple to make with only 10 minutes of prep. Serve warm with traditional rum raisin, caramel or lemon sauce. Today i am sharing this sweet & slightly tangy blueberry bread pudding. This recipe was technically a fail because i expected a light bundt cake. It was while living in north carolina that i had my first taste of bread pudding. Place the jars on a large baking sheet 2 inches apart.
