57+ Stuffed Bell Peppers With Rice And Ground Beef Idea. Bake at 350° for 55 to 65 minutes. Pour remaining tomato mixture over the stuffed peppers. Kosher salt and freshly ground black pepper. Add ground beef, onion and garlic; Stuffed bell peppers make a delicious everyday meal, one that many people consider comfort food.
You can take them out and reheat.
It's pretty versatile and you can use any type of ground meat you'd like to make this dish. Season the inside of the peppers with 1/4 teaspoon each salt and pepper, then stuff with the beef mixture (about 1 cup per pepper). Divide beef mixture evenly among peppers; *if you don't have vegan ground beef, substitute for equal parts beans and rice. Add ground beef, onion and garlic; Stuffed peppers look so colorful on a plate, and they're delicious, too! 4 large bell peppers (red, orange, yellow or a mix). My wife and son do not like peppers, but love stuffed peppers with stuffing removed. Wrap a boneless ribeye or sirloin steak in plastic wrap and place into freezer for 20 minutes.
