Best Shortcrust Pastry Sausage Rolls Recipe Ideas. Optional extra safe measure recipe notes: There is a negligible amount of information on spanish sausages in english, and even the spanish books offer only a few recipes with general information. For example, if it required 100 grams of flour to make 8 sausage rolls then divide 100 by 8 = 12.5g. Traditionally sausage rolls have always been made using puff / flakey pastry. Puff pastry is labor intensive to make, but a simpler dough known as shortcrust or short pastry produces also a good sausage roll.
It can be prepared ahead and stored in the fridge for a later use, if needed.
Puff pastry is labor intensive to make, but a simpler dough known as shortcrust or short pastry produces also a good sausage roll. Jamie oliver's old fashioned sweet shortcrust pastry is perfect for loads of lovely recipes, from apple pie to tarte au citron! Tear and share sausage rolls (or vegetarian sausage rolls). Then you've come to the right place! I always add finely chopped onions to the sausagemeat along with breadcrums,parsley, and salt and pepper to taste. Traditionally sausage rolls have always been made using puff / flakey pastry. Ready in 1 hour 25 minutes. For example, if it required 100 grams of flour to make 8 sausage rolls then divide 100 by 8 = 12.5g. Roll out a shortcrust pastry base and fill with wobbly custard, dotted with seasonal fruit.
