Wonderful Zucchini Lasagna Rollups Idea

These vegetarian lasagna roll ups are combine zucchini with ricotta and parmesan cheeses and marinara sauce.

Wonderful Zucchini Lasagna Rollups Idea. This recipe is extremely versatile, which is awesome for all you keto folks out there who need a good. Zucchini lasagna roll ups are made with thin zucchini slices rolled around a delicious ricotta filling, then baked in tomato sauce and topped with cheese. This easy recipe is perfect for lasagna or served as a dip. No one will notice it is tofu! They have all of the flavor of a traditional lasagna recipe without the unnecessary.

Three Cheese Zucchini Stuffed Lasagna Rolls Skinnytaste
Three Cheese Zucchini Stuffed Lasagna Rolls Skinnytaste from www.skinnytaste.com
Make the most of your garden bounty with this irresistible dish of zucchini slices rolled up around a gooey filling of ricotta and mozzarella. Zucchini lasagna roll ups are made with thin zucchini slices rolled around a delicious ricotta filling, then baked in tomato sauce and topped with cheese. Spoon the mixture onto the zucchini slices and roll.

Sprinkle with remaining 1/4 cup parmesan.

Top with a quick fresh stovetop tomato sauce, bake, and serve! Allow the zucchini to rest and drain excess water. March 3, 2020 at 2:15 pm. Layer 5 zucchini slices on microwavable plate; Spoon the mixture onto the zucchini slices and roll. These vegetarian lasagna roll ups are combine zucchini with ricotta and parmesan cheeses and marinara sauce. I line a plate with paper towels, then place the zucchini on top and sprinkle with salt. It's also lighter on the cheese but not the flavor. No one will notice it is tofu!